| -10°F = | -23.3°C (freezer storage) | | 0°F = | -17.7°C | | 32°F = | 0°C (water freezes) | | 50°F = | 10°C | | 68°F = | 20°C (room temperature) | | 100°F = | 37.7°C | | 150°F = | 65.5°C | | 205°F = | 96.1°C (water simmers) | | 212°F = | 100°C (water boils) | | 300°F = | 148.8°C | | 325°F = | 162.8°C | | 350°F = | 177°C (baking) | | 375°F = | 190.5°C | | 400°F = | 204.4°C (hot oven) | | 425°F = | 218.3°C | | 450°F = | 232°C (very hot oven) | | 475°F = | 246.1°C | | 500°F = | 260°C (broiling) | |
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