Granny Smith Grilled Pork Chops Makes 4 servings | 1/2 - cup orange juice 2 - tablespoonsolive oil 2 - crushed garlicloves 2 - teaspoons ground cumin 1/4 - teaspoon coarsely ground black pepper 1 - Granny Smth Apple, cored and cut into 8th 4 - pork chops, boneless or bone-in, about 1 - 1/4 inch thick | | Directions -
In a large glass or ceramic bowl, pour in the orange juice. Then add the olive oil, garlic, cumin, black pepper, and apple. -
Mix all the ingredients together. Now, add the pork chops. Turn over once to make sure both sides are covered. Cover bowl and place in refrigerator between 4 to 24 hours. Turn server times to make sure the marinade evenly coats the chops. - Next, remove chops from marinade and discard the marinade
Preheat grill to mediu. - You want to grill for a total of 12-15 minutes, turning between 6 to 7 minutes to brown evenly. Serve the pork chops at once.
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