Orange Surprise Biscuits
Makes 6 �?8 servings.

2 �?cups flour

5 �?teaspoons baking powder

1 �?teaspoon salt

2 �?tablespoons shortening

1/2 - cup milk

1 �?orange

16 �?small cubes sugar

Preheat ove to 375

• Sift the dry ingredients together, cut in shortening with a knife, and add enough milk to make soft dough.

• Roll out on a floured board to a thickness of about a quarter inch, and cut with a round cutter into 16 biscuits.

• Place biscuits on a greased pan, and grate orange rind over each.

• Squeeze the orange; dip the sugar cubes into juice and press quickly into the center of each biscuit.  

• Bake 20 minutes or until brown.