Green Bean Casserole Recipes - 2 cans (one pound each) French-style green beans
- 1 can (10 1/2 ounce) cream of mushroom soup
- 1 teaspoon soy sauce
- 1/4 teaspoon salt
- 1 can (3 1/2 ounce) French fried onion rings
Drain the beans and turn into as medium oven-proof quart casserole. Add soup (undiluted), soy sauce, salt, and half of the French fried onion, and toss lightly to combine. Sprinkle the rest of the onions over the top. Heat at 350 deg. F. until onions are crisp and the suace is bubbling. This green bean casserole will serve 6. |