Green Beans Au Gratin
- 1 1/2 pounds green beans
- 3/4 cup milk
- 3 tablespoons butter
- 3/4 cup grated cheese
- salt
- 1/4 teaspoon paprika
- 1/8 teaspoon cayenne
- bread crumbs
- butter
Chop the beans finely and mix the milk, butter, 1/2 cup cheese and seasonings. Pour into a buttered casserole dish and bake in a 350 deg. F. oven for one hour. Stir occasionally.
Ten minutes before the end of the cooking time, sprinkle with the remaining cheese and bread crumbs. Dot with butter and bake until golden brown.
This green bean casserole recipe will serve 6.