Enjoy the fragrance of this spicy simmering potpourri. Mix one

fourth cup each dried apply slices, dried orange rind, allspice

berries, broken cinnamon sticks, whole cloves and cedar chips. Add

two drops clove oil, three drops cinnamon oil and five drops sweet

orange oil. Cure it for at least a week(I cure all my potpourri for

six weeks) in a closed container in a dark cool place. Shake it once

a week.

To use, place three tablespoons in a saucepan with two cups water.

Simmer on low.

Enjoy!