Peanut Butter Chocolate Kisses Cookies

 

 

1	can (14 ounces) sweetened condensed milk
3/4	cup peanut butter
2	cups Original Bisquick mix
1	teaspoon vanilla
	Sugar
36	Hershey®'s Kisses® milk chocolates, unwrapped

1.	Heat oven to 375ºF. Mix milk and peanut butter in large bowl until smooth. Stir in Bisquick and vanilla.
2.	Shape dough into 1 1/4-inch balls. Roll in sugar. Place 2 inches apart on ungreased cookie sheet.
3.	Bake 8 to 10 minutes or until bottoms of cookies just begin to brown. Immediately press 1 milk chocolate candy into top of each cookie.