Banana Liqueur:
2 medium bananas, peeled
1 teaspoon vanilla or one 2" vanilla bean
1 cup sugar
3 cups Vodka
Mash the bananas and add the vanilla and cooled sugar syrup to the vodka.
Shake gently. Steep 1 week. Strain and filter. It may be consumed now, but a 2 to 3 month maturing period will result in a richer flavour.
Makes 4 cups.
One of the nicest gifts you can give anytime!
Recipe: Diane Geary